BLUE ANT ORDERS MARBLEMEDIA, OUTEAST DOCUSERIES “RESTAURANTS ON THE EDGE”

The show launches on Cottage Life on Jan. 2, 2020 with two episodes starting at 8 p.m. ET/PT.

Restaurants on the Edge, a culinary adventure series from marblemedia and OutEast Entertainment, has been given the greenlight at Blue Ant Media’s Cottage Life.

The 13-part, hour-long series sees chef Dennis Prescott, designer Karin Bohn and restaurateur Nick Liberato looking to transform restaurants that – despite stunning locations overlooking oceans, mountains and deserts – are struggling to live up to their potential. It was filmed across 10 countries, with filming locations including Hawaii, Slovenia and Muskoka, Canada.

The show launches on Cottage Life on Jan. 2, 2020 with two episodes starting at 8 p.m. ET/PT.

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